What mechanical components are needed for making cider from concentrate?
The mechanical components needed for making cider from concentrate include a container for mixing the concentrate and water, a pump for transferring the concentrate and water, and a fermentation vessel for allowing the cider to ferment.
How is the concentrate mixed with water in the cider making process?
The concentrate is typically mixed with water using a pump, which allows for accurate measurement and consistent mixing of the concentrate and water.
What type of container is used for mixing the concentrate and water?
A stainless steel container is commonly used for mixing the concentrate and water as it is durable, easy to clean, and resistant to corrosion.
How is the cider transferred from the mixing container to the fermentation vessel?
The cider can be transferred from the mixing container to the fermentation vessel using a pump or a hose, depending on the specific cider making process.
What type of fermentation vessel is used for making cider from concentrate?
A stainless steel or food-grade plastic fermenter is commonly used for making cider from concentrate as it is durable, easy to clean, and resistant to corrosion.
How is the temperature of the cider controlled during fermentation?
The temperature of the cider can be controlled during fermentation by using a temperature-controlled fermentation chamber or by using a cooling or heating system to maintain the desired temperature.
How is the fermentation rate controlled in the cider making process?
The fermentation rate can be controlled in the cider making process by adjusting the temperature, yeast type, and yeast pitch rate.
How is the carbonation level of the cider controlled?
The carbonation level of the cider can be controlled by adjusting the pressure in the fermentation vessel or by adding carbon dioxide after fermentation.
How is the cider filtered before bottling?
The cider can be filtered before bottling using a variety of filtration methods such as using a centrifuge, a filter press, or a filter cartridge.
What safety precautions should be taken when operating a cider making process from concentrate?
Safety precautions that should be taken when operating a cider making process from concentrate include wearing protective gear, following proper sanitation procedures, handling chemicals safely and following proper lockout/tagout procedures when servicing the equipment.